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Product Information
All Purpose Flour for Home Baked, Gluten-free Treats

Bob's Red Mill Gluten Free All Purpose Flour is a high quality wheat and diary free product to bake delicious things at home. It also gluten free so if you sensitive to gluten, use this all purpose flour in your recipes. It is actually a unique blend of garbanzo, fava bean and tapioca flours which gives rich texture to baked item.

  • Good source of fiber and protein
  • Gluten free flour

You can use Bob's Red Mill Gluten Free All Purpose Flour for making breads, cookies, cakes and other breakfast items such as waffles, pancakes and muffins. There is also a recipe behind the pack for making delicious banana bread easily at home. Try it and let your family have a gluten free treat that is nutritious too.


Just For You: Everyone, especially gluten sensitive people

Essential Elements: This flour is made with garbanzo bean flour, potato starch, tapioca flour, white sorghum flour and fava bean flour for better health and flavor.

Free of: Trans fat, saturated fat, cholesterol and sodium

Product Notes

Popularity: #10 in Flours & Meals
View All Bob's Red Mill View All Flours & Meals

Bob's Red Mill Gluten Free All Purpose Flour, 44 oz

5 reviews
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Gluten Free All Purpose Flour, 44 oz
$0.19/oz
$0.18/oz
$8.25 $8.29
<span class='orderBy'><strong>ORDER BY:</strong> 6PM Fri.</span><span class='splitLine'></span><span class='getOn'><strong>GET THIS ON:</strong> Sat. Aug. 02</span>
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$7.84
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REVIEW SNAPSHOT®

by PowerReviews
Bob's Red MillGluten Free All Purpose Flour, 44 oz
 
5.0

(based on 2 reviews)

Ratings Distribution

  • 5 Stars

     

    (2)

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    (0)

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Reviewed by 2 customers

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5.0

Best all-round product

By bugsoldcgum

from New York City

About Me Avid Cook

Verified Buyer

Pros

    Cons

      Best Uses

        Comments about Gluten Free All Purpose Flour, 44 oz:

        I am gluten-sensitive and have been using Bob's Red Mill products for years. Nice that they've become more generally distributed.
        very trustworthy product -- hope it stays that way.

         
        5.0

        Great baking product

        By Sylvie

        from Michigan

        Pros

        • Great in panckes

        Cons

        • Bag is too small

        Best Uses

          Comments about Gluten Free All Purpose Flour, 44 oz:

          Its a great versitile product, I haven't made cakes or brownies but no one notices that it isn't wheat flour in gravy, pancakes or deep fried meats.

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